Characterization of low-acetic-acid-producing yeast isolated from 2-deoxyglucose-resistant mutants and its application to high-gravity brewing |
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Authors: | Mizuno Akihiro Tabei Hideaki Iwahuti Masahumi |
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Affiliation: | National Research Institute of Brewing, 3-7-1 Kagamiyama, Higashi-Hiroshima 739-0046, Japan. a.mizuno@nrib.go.jp |
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