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| 饲养和挤奶方式对原料奶中细菌总数的影响 | |
| 引用本文： | 范江平,毛华明,王明珠,苏友生,钱勇.饲养和挤奶方式对原料奶中细菌总数的影响[J].中国乳品工业,2004,32(2):21-23. |
| 作者姓名： | 范江平 毛华明 王明珠 苏友生 钱勇 |
| 作者单位： | 1. 云南农业大学食品学院,云南,昆明,650201 2. 云南省动物营养重点实验室,云南,昆明,650201 3. 昆明雪兰公司质检中心,云南,昆明,650051 |
| 基金项目： | 云南省科技攻关项目(2002NG03) |
| 摘 要： | 系统评价了昆明雪兰牛奶有限公司来自6个机械挤奶规模化奶牛场、6个机械挤奶奶牛合作社和6个手工挤奶奶站的原料奶的细菌总数。结果表明,机械挤奶规模化奶牛场、机械挤奶奶牛合作社原料奶和农户手工挤奶站原料奶细菌总数分别平均为346875mL-1,155206mL-1和2385167mL-1,农户手工挤奶站原料奶细菌总数显著高于机械挤奶规模化奶牛场和合作社(P<0.05),后两者之间无显著差异(P>0.05); |
| 关 键 词： | 原料奶 细菌总数 机械挤奶 手工挤奶 生鲜牛奶 标准 奶牛场 |
| 文章编号： | 1001-2230(2004)02-0021-03 |
Studied on effect of feeding and milking mode on total bacterial count of the raw milk |
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| FAN Jiang ping,MAO Hua ming,WANG Ming zhu,SU You sheng,QIAN Yong.Studied on effect of feeding and milking mode on total bacterial count of the raw milk[J].China Dairy Industry,2004,32(2):21-23. | |
| Authors: | FAN Jiang ping MAO Hua ming WANG Ming zhu SU You sheng QIAN Yong |
| Affiliation: | FAN Jiang ping1,MAO Hua ming2,WANG Ming zhu3,SU You sheng3,QIAN Yong3 |
| Abstract: | The total bacterial count of raw milk from Kunming Xuelan Milk Company,including 6 machine milking scale cow farms,6 machine milking cooperation cow farms and 6 hand milking farms were evaluated.The result showed:the average total bacterial count of raw milk which from machine milking scale cow farms, machine milking cooperation cow farms and hand milking by farmers were 346 875 mL-1, 155 206 mL-1 and 2 385 167 mL-1 respectively. The result concluded that the total bacterial count of hand milking milk was signifcantly higher than machine milking scale cow farms and machine milking cooperation cow farms(P < 0.05), no signifcant difference(P > 0.05) were detected between both laters |
| Keywords: | raw milk total bacterial count machine milking hand milking |
| 本文献已被 CNKI 万方数据 等数据库收录！ | |