| Abstract: | The structure of water associated with poly(2‐methoxyethyl acrylate) (PMEA), which is known to exhibit excellent blood compatibility, has been investigated using differential scanning calorimetry (DSC). The total equilibrium water content (EWC) of PMEA was 9.0 wt%. Water in the PMEA could be classified into three types: non‐freezing, freezing‐bound and free water. Cold crystallization of water was clearly observed at about −42 °C on heating when the water content was more than 3.0 wt%. Cold crystallization is attributed to the phase transition from the amorphous ice to the crystal ice in PMEA. The relative proportions of freezing‐bound water at the EWC is 48 % of all the water in hydrated PMEA. © 2000 Society of Chemical Industry |
