|
|||||
|
|
| 寿命可靠性计算在食品货架期分析中的初步应用 | |
| 引用本文： | 曹平,于燕波,李培荣,马长伟. 寿命可靠性计算在食品货架期分析中的初步应用[J]. 食品与发酵工业, 2007, 33(1): 154-158 |
| 作者姓名： | 曹平 于燕波 李培荣 马长伟 |
| 作者单位： | 1. 中国航天员科研训练中心,北京,100094;中国农业大学,北京,100083 2. 中国航天员科研训练中心,北京,100094 3. 中国农业大学,北京,100083 |
| 摘 要： | 以市售灭菌乳为研究对象,应用Weibull Hazard Analysis(WHA)方法,通过对食品品质指标的分析,预测食品的货架期;同时,探讨寿命加速试验线性无偏估计法在灭菌乳货架期可靠性分析方面的初步应用,分别在25、30、35、40℃环境下恒温贮藏,并定期随机抽样进行感官检验和测定酸度。 |
| 关 键 词： | 货架期 威布尔分布 |
| 修稿时间： | 2006-09-06 |
Application of Life- reliability Model to Analysis Food Shelf- life |
|
| Cao Ping,Yu Yanbo,Li Peirong,Ma Changwei. Application of Life- reliability Model to Analysis Food Shelf- life[J]. Food and Fermentation Industries, 2007, 33(1): 154-158 | |
| Authors: | Cao Ping Yu Yanbo Li Peirong Ma Changwei |
| Affiliation: | 1.China Astronaut Research and Training Center, Beijing 100094 ,China;2.China Agricultural University, Beijing 100083 ,China |
| Abstract: | This paper applied Weibull hazard analysis to determine the food shelf- life and use UHT milk as experimental objectl Moreover it discussed the feasibility of applying physico- chemical Weibull hazard analysis to determine the shelf- life as well as its reliability. UHT milk, with commercial shelf- life 45 days were stored at 2512,3012,3512 and 4012 respectively. The sensory, physico- chemical and bacterial tests were performed. |
| Keywords: | shelf-life weibull distribution |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |