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电感耦合等离子体发射光谱法测定茶叶籽中多种元素
引用本文:董海胜,臧 鹏,黄建英,王 妮.电感耦合等离子体发射光谱法测定茶叶籽中多种元素[J].食品安全质量检测技术,2014,5(1):265-270.
作者姓名:董海胜  臧 鹏  黄建英  王 妮
作者单位:中国航天员科研训练中心 航天医学基础与应用国家重点实验室,中国航天员科研训练中心 航天医学基础与应用国家重点实验室,中国航天员科研训练中心 航天医学基础与应用国家重点实验室,中国航天员科研训练中心 航天医学基础与应用国家重点实验室
基金项目:国家自然科学基金项目(31101251, 81202612)
摘    要:目的 对茶叶籽中金属元素进行分析, 为茶叶籽综合利用提供参考。方法 采用高压密闭微波消解结合电感耦合等离子体发射光谱法对茶叶籽中As、Ca、Cd、Cr、Cu、Fe、K、Mg、Mn、Na、Pb、Se及Zn等元素进行了同时快速定量分析。结果 茶叶籽中各元素含量: Mg(1652.23 mg/kg)、Ca(1 026.36 mg/kg)、Mn(122.44 mg/kg)、Na(37.77 mg/kg)、Cr(7.58 mg/kg)、Cu(9.11 mg/kg)、Fe(58.17 mg/kg)、Zn(17.59 mg/kg)、K (9191.29 mg/kg)。As、Cd、Pb及Se未检出。方法加标回收率89%~113%。结论 此方法满足茶叶籽样品中所述元素的分析要求。茶叶籽中钾、镁及钙含量较高, 钠含量相对较低; 锰、铁、锌及铬元素含量丰富。

关 键 词:电感耦合等离子体发射光谱法    元素    微波消解    茶叶籽
收稿时间:2013/11/8 0:00:00
修稿时间:2013/12/17 0:00:00

Determination of elements in tea seeds by inductively coupled plasma atomic emission spectrometry
DONG Hai-Sheng,ZANG Peng,HUANG Jian-Ying and WANG Ni.Determination of elements in tea seeds by inductively coupled plasma atomic emission spectrometry[J].Food Safety and Quality Detection Technology,2014,5(1):265-270.
Authors:DONG Hai-Sheng  ZANG Peng  HUANG Jian-Ying and WANG Ni
Affiliation:Key Laboratory of Space Medicine Fundamentals and Application, China Astronaut Research and Training Center,Key Laboratory of Space Medicine Fundamentals and Application, China Astronaut Research and Training Center,Key Laboratory of Space Medicine Fundamentals and Application, China Astronaut Research and Training Center and Key Laboratory of Space Medicine Fundamentals and Application, China Astronaut Research and Training Center
Abstract:Objective To analyze the etal elements in tea seed, so as to provide a reference for tea seed utilization. Methods Rapid quantitative analysis for elements As, Ca, Cd, Cr, Cu, Fe, K, Mg, Mn, Na, Pb, Se and Zn in tea seeds was carried out by the high-pressure sealed microwave digestion combined with inductively coupled plasma atomic emission spectrometry. Results The content of each element in tea seed were as following: Mg (1652.23 mg/kg), Ca (1 026.36 mg/kg), Mn (122.44 mg/kg), Na (37.77 mg/kg) , Cr (7.58 mg/kg), Cu (9.11 mg/kg), Fe (58.17 mg/kg), Zn (17.59 mg/kg) and K (9191.29 mg/kg), while, As, Cd, Pb and Se were not detected. Method recoveries for all the elements used in this research were between 89% and 113%. Conclusion The method established in this research satisfies the analysis requirements of element in tea seed. Contents of potassium, magnesium and calcium are of high lever in tea seed, while sodium content is relatively low. Tea seed is rich in minor elements such as manganese, iron, zinc and chromium.
Keywords:inductively coupled plasma atomic emission spectrometry  elements  microwave digestion  tea seeds
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