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Challenges and solutions of optical-based nondestructive quality inspection for robotic fruit and vegetable grading systems: A technical review
Affiliation:1. Beijing Research Center of Intelligent Equipment for Agriculture, Beijing 100097, China;2. National Research Center of Intelligent Equipment for Agriculture, Beijing 100097, China;3. Key Laboratory of Agri-informatics, Ministry of Agriculture, Beijing 100097, China;4. Beijing Key Laboratory of Intelligent Equipment Technology for Agriculture, Beijing 100097, China;1. College of Mechanical and Electronic Engineering, Northwest A&F University, Yangling, Shaanxi, 712100, China;2. Key Laboratory of Agricultural Internet of Things, Ministry of Agriculture and Rural Affairs, Yangling, Shaanxi, 712100, China;3. Shaanxi Key Laboratory of Agricultural Information Perception and Intelligent Service, Yangling, Shaanxi, 712100, China;4. Shaanxi Agricultural Equipment Engineering Technology Centre, Yangling, Shaanxi, 712100, China;1. State Key Laboratory of Mechanical System and Vibration, Shanghai Jiao Tong University, Shanghai 200240, China;2. Beijing Research Center of Intelligent Equipment for Agriculture, Beijing 100097, China;3. National Research Center of Intelligent Equipment for Agriculture, Beijing 100097, China;4. Key Laboratory of Agri-informatics, Ministry of Agriculture, Beijing 100097, China;5. Beijing Key Laboratory of Intelligent Equipment Technology for Agriculture, Beijing 100097, China;1. KU Leuven, Department of Biosystems, MeBioS, Kasteelpark Arenberg 30, 3001 Leuven, Belgium;2. VCBT, Willem de Croylaan 42, B-3001 Heverlee, Belgium
Abstract:BackgroundOptical techniques, including computer vision, spectral imaging, near-infrared technology and other emerging imaging and spectroscopy techniques, have been rapidly developing and widely applied in fruit and vegetable grading systems for nondestructive quality inspecting and grading over the past decades. However, automatic detection of quality and grading is still difficult due to some still existing challenges, which are the key of blocking their commercialization in robotic fruit and vegetable grading systems. The challenges include the following aspects: the influence of physical and biological variability, whole surface detection, discrimination between defects and stems/calyxes, unobvious defect detection, robustness of the features and algorithms, as well as rapid optical detection system development. These challenges can reduce the fruit or vegetable quality inspection accuracy, thus greatly reducing automatic level of the quality inspecting and grading machines.Scope and approachAs agricultural engineers with about eight years of technical experience in fruit grading systems, we believe the ultimate goal of each scientific research should seek its task in serving the engineering. So, we have made many attempts to solve the challenges and increase the automation of the grading machines.Key findings and conclusionsThe review gives a detailed summary about the challenges and solutions of optical-based nondestructive quality inspection for fruit or vegetable grading systems from the perspective of engineering. Particular attention has been paid to the techniques that can improve the automation degree of the grading robot in this review. The advantages and disadvantages of the solutions are compared and discussed. Additionally, the remaining engineering challenges and future trends are also discussed.
Keywords:Imaging techniques  Computer vision  Hyperspectral imaging  Multispectral imaging  Spectroscopy techniques  Nondestructive quality inspection  Robotic fruit grading system
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