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Genotypic variation for potassium uptake and utilization efficiency in wheat
Authors:Zhang Guoping  Chen Jingxing  Eshetu A Tirore
Affiliation:(1) Agronomy Department, Zhejiang Agricultural University, Hangzhou, China
Abstract:Pot and field experiments were carried out in order to study the genotypic variation in potassium uptake and utilization by winter wheat (T. aestivum L). Fifty-eight genotypes showed variation in K concentration, accumulation and potassium efficiency ratio (KER) in a field experiment. KER had significant positive correlation with grain weight per spike and harvest index (HI), and significantly negative correlation with stem K concentration at maturity. In a subsequent field experiment, three out of four genotypes, Yunmei 5, 94-18 and 94-6 differed in their KER, and had significantly higher grain yield with K application (K1) than without K application (K0). The 4th genotype Zhemei 1 showed no response to K. The yield increase due to K application was mainly due to the improvement in spike development from tillers. K concentration and accumulation in the plant varied between genotypes, K levels and plant parts. Among various plant parts, stem contained the highest K concentration and had the highest K accumulation at maturity, and changed considerably with the K level, while other plant parts remained relatively unchanged. All four genotypes had smaller KER in K1, as compared to K0, but there existed some difference in KER reduction among genotypes.
Keywords:wheat  potassium  nutrition  genotypic variability  utilization efficiency  uptake efficiency
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