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Fuel ethanol production from sweet sorghum using repeated-batch fermentation |
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| Authors: | Chohnan Shigeru Nakane Megumi Rahman M Habibur Nitta Youji Yoshiura Takanori Ohta Hiroyuki Kurusu Yasurou |
| Affiliation: | Department of Bioresource Science, Ibaraki University College of Agriculture, Ibaraki 300-0393, Japan. |
| Abstract: | Ethanol was efficiently produced from three varieties of sweet sorghum using repeated-batch fermentation without pasteurization or acidification. Saccharomyces cerevisiae cells could be recycled in 16 cycles of the fermentation process with good ethanol yields. This technique would make it possible to use a broader range of sweet sorghum varieties for ethanol production. |
| Keywords: | Bioethanol Biofuel Sweet sorghum Saccharomyces cerevisiae Repeated-batch fermentation |
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