| 谈谈泥窖对浓香型大曲白酒生产的影响 |
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| 引用本文： | 王化斌,韩晓东,姜雪喆. 谈谈泥窖对浓香型大曲白酒生产的影响[J]. 酿酒, 2007, 34(5): 32-34 |
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| 作者姓名： | 王化斌 韩晓东 姜雪喆 |
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| 作者单位： | 安徽双轮集团,安徽涡阳,233667;天津津酒集团,天津,300311;黑龙江富裕老窖股份有限公司,富裕县,161200 |
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| 摘 要： | 论述了浓香型大曲白酒生产以依附的泥窖质量对酒质质量影响的重要性.以及怎样合理建窖,使用窖养护窖具体要求;泥的感观和理化要求.对提高酒质有实际的指导意义.
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| 关 键 词： | 浓香型大曲白酒 泥窖 窖泥 质量 感官标准 理化标准 |
| 文章编号： | 1002-8100（2007）05-0032-03 |
| 收稿时间： | 2007-04-20 |
| 修稿时间： | 2007-04-20 |
Talking About Importance of Mud Cellar in Luzhou-flavor Liquor Making |
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| WANG Hua-bin,HAN Xiao-dong,JIANG Xue-zhe. Talking About Importance of Mud Cellar in Luzhou-flavor Liquor Making[J]. Liquor Making, 2007, 34(5): 32-34 |
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| Authors: | WANG Hua-bin HAN Xiao-dong JIANG Xue-zhe |
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| Abstract: | The importance of attached mud cellar quality to the liquor quality in the Luzhou-flavor liquor making is reviewed. The management of the cellar and the requirement of organoleptic and chem.-physical characters of mud are also discussed. It will be benefit to the improvement of the liquor quality. |
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| Keywords: | Luzhou-flavor liquor mud cellar cellar mud quality organoleptic standard chemical and physical standard. |
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