| 鼓式削片机切削竹子质量的影响因素 |
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| 引用本文： | 汪义华.鼓式削片机切削竹子质量的影响因素[J].中华纸业,2008,29(4):55-57. |
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| 作者姓名： | 汪义华 |
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| 作者单位： | 贵州赤天化集团纸业股份有限公司,贵州赤水,564707 |
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| 基金项目： | 感谢Pallmann的Mr.Buddenberg、Li-qiong Chu以及车间张成杰、王国富、刘毅丰等先生的支持, |
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| 摘 要： | 鼓式削片机在切削竹子时，竹子的含水率在55％左右能够获得比较高的合格率，经堆存一段时间的风干原料在切削时应添加一定比例的鲜竹混合喂料，以提高原料的平均含水率。内置筛网和飞刀的锋利程度也对细竹屑的量产生影响。切削竹子时飞刀刀刃角在26°～28°时，能够改善竹片质量
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| 关 键 词： | 鼓式削片机 竹片 竹子 内置筛网 |
| 文章编号： | 1007-9211（2008）04-0055-03 |
| 收稿时间： | 2007-08-14 |
| 修稿时间： | 2007年8月14日 |
Influencing factors of drum chipper on the chipping quality of bamboo |
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| WANG Yi-hua.Influencing factors of drum chipper on the chipping quality of bamboo[J].China Pulp & Paper Industry,2008,29(4):55-57. |
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| Authors: | WANG Yi-hua |
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| Affiliation: | WANG Yi-hua (Guizhou Chitianhua Paper Industry Co., Ltd, Chishui 564707, Guizhou, China ) |
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| Abstract: | A high eligibility rate is reached for bamboo chips when the moisture content of bamboo is at around 35%. The fresh bamboo in a certain proportion should be added with the air-dried bamboo cut, which has been stored for a period of time in order to increase the average moisture content of the raw material. The built-in screening wire and the sharpness of rotor knives have influence on the quantity of bamboo scraps. The quality of bamboo chip can be improved as the edge angle of the knives at 26° -28°. |
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| Keywords: | drum chipper bamboo chip bamboo built-in screening wire |
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