| 荷叶茶饮料智能化生产线与工艺研发 |
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| 引用本文： | 汪辉进,赵和涛.荷叶茶饮料智能化生产线与工艺研发[J].饮料工业,2011,14(10):41-42. |
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| 作者姓名： | 汪辉进 赵和涛 |
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| 作者单位： | 1. 池州职业技术学院信息技术系,安徽,池州,247000
2. 安徽省农科院茶叶研究所,安徽,祁门,245600 |
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| 摘 要： | 介绍了荷叶茶饮料智能化生产线流程、主要设备配置以及工艺技术参数。实践表明,按此智能化生产线和工艺流程加工的荷叶茶饮料,其感官品质和各项理化、卫生指标良好,符合现代茶饮料标准。
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| 关 键 词： | 荷叶茶饮料 智能化生产线 工艺流程 |
R&D of intelligent production line and process for a lotus leaf tea drink |
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| WANG Hui-jin,ZHAO He-tao.R&D of intelligent production line and process for a lotus leaf tea drink[J].Beverage Industry,2011,14(10):41-42. |
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| Authors: | WANG Hui-jin ZHAO He-tao |
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| Affiliation: | 1 Chizhou Vocational and Technical College,Chizhou 247000,Anhui,China; 2 Tea Research Institute of Anhui Academy of Agricultural Sciences,Qimen 245600,Anhui,China) |
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| Abstract: | The process flow,major equipment and technological parameters of the intelligent production line for a lotus leaf tea drink were described.Processing practice showed that the lotus leaf tea drink made with the intelligent production line and process flow conformed to modern tea drink standards in sensory quality,and physicochemical and sanitary indexes. |
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| Keywords: | lotus leaf tea drink intelligent production line process flow |
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