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Rapid detection and separation of olive oil and Camellia oil based on ion mobility spectrometry fingerprints and chemometric models |
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| Authors: | Lingyi Liu Chuanrong Hu Lianliang Liu Sihong Zhang Ke Chen Dongping He |
| Affiliation: | 1. College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan, Hubei, P. R. China;2. Key Laboratory of Applied Marine Biotechnology (Ministry of Education), School of Marine Sciences, Ningbo University, Ningbo, Zhejiang Province, P. R. China |
| Abstract: | |
| Keywords: | adulteration Camellia oil ion mobility spectrometry olive oil peak detection algorithm |