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Taste panel assessment of textural properties of fish minces from Australian species
Authors:H. ALLAN BREMNER,G. M. LASLETT&dagger  &Dagger  ,JUNE OLLEY
Affiliation:Authors' address: CSIRO, Division of Food Research;CSIRO, Division of Mathematics and Statistics, Tasmanian Regional Laboratory, Hobart, Tasmania 7000, Australia.
Abstract:
Keywords:
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