| 西凤酒的勾兑与调味 |
| |
| 引用本文： | 李金保,王玉芬. 西凤酒的勾兑与调味[J]. 酿酒, 2007, 34(6): 28-29 |
| |
| 作者姓名： | 李金保 王玉芬 |
| |
| 作者单位： | 陕西西凤酒股份有限公司,陕西,凤翔县,721406;陕西西凤酒股份有限公司,陕西,凤翔县,721406 |
| |
| 摘 要： | 西凤酒是凤香型白酒的典型代表,勾兑调味过程是形成其"醇香典雅,甘润挺爽,诸味谐调,回味悠长"独特风格的关键过程.
|
| 关 键 词： | 西凤酒 勾兑 调味 |
| 文章编号： | 1002-8110（2007）06-0028-02 |
| 收稿时间： | 2007-09-24 |
| 修稿时间： | 2007-09-24 |
Blending and Flavor Adjustment of Xifeng Liquor |
| |
| LI Jin-bao,WANG Yu-fen. Blending and Flavor Adjustment of Xifeng Liquor[J]. Liquor Making, 2007, 34(6): 28-29 |
| |
| Authors: | LI Jin-bao WANG Yu-fen |
| |
| Abstract: | Xifeng liquor is the typical type of Feng-flavor liquor.The blending and flavor adjustment are the key procedures of the special style formation. |
| |
| Keywords: | Xifeng liquor blending flavor adjustment |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
