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浅析螺纹钢成品波浪弯缺陷的工艺优化
引用本文:刘 鹏,韩静涛,许 荣,等.浅析螺纹钢成品波浪弯缺陷的工艺优化[J].甘肃冶金,2014(2):45-47,50.
作者姓名:刘 鹏  韩静涛  许 荣  
作者单位:[1] 酒钢宏兴股份有限公司炼轧厂,甘肃 嘉峪关735100 [2] 北京科技大学材料科技与工程学院,北京100083
摘    要:本文介绍轧制热轧带肋钢筋时,在对定尺剪剪切后的定尺成品观察后,成品外观呈周期性的波浪形状,经过测量严重部位的单米弯曲度在0.4%~0.10%,不满足《GB 1499.2-2007钢筋混凝土用钢》国标要求,同时影响着产品外观质量;工艺改进之后,无论产品总长度弯曲度还是单米弯曲度,均控制在国标4%的范围内,进一步提高了产品外观质量,提高了酒钢热轧带肋钢筋的品牌形象。

关 键 词:带肋钢筋  波浪弯  成品孔型  弯曲度  上冷床温度

Improvement of the Ribbed Bar Wave-Shaped Bending
LIU Peng,HAN Jing-tao,XU Rong,SHI Bin.Improvement of the Ribbed Bar Wave-Shaped Bending[J].Gansu Metallurgy,2014(2):45-47,50.
Authors:LIU Peng  HAN Jing-tao  XU Rong  SHI Bin
Affiliation:g ( 1. Jiuquan Iron and Steel Co. Ltd., Jiayuguan 735100, China ; 2. School of Materials Science and Engineering, University of Science and Technology Beijing, Beijing 100083, China)
Abstract:When observing finished products after the procedure of length shear during the production of hot ribbed bars , periodic wave-shaped bending is found on the appearance of finished products .The most serious parts are measured to have a 0.4%~0.10%bending degree per meter which fails to meet the standard of <GB 1499.2-2007 for concrete reinforcement steel>, and has a bad influence on appearance quality of finished products .After improving the process , either bending de-gree of total length or per meter is controlled within 4%recording to the standard mentioned before .This achievement plays a great role in further improving appearance quality and contributes a lot to the hot ribbed bar brand image of JISCO .The specifics will be discussed in this paper .
Keywords:ribbed bar wave-shaped  bending  finished pass  bending degree  temperature on the cooling bed
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