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Effects of frozen storage on physicochemical characteristics of bighead carp (Aristichthys nobilis) fillets
Authors:Han Lu  Longteng Zhang  Jing Shi  Zhiying Wang  Yongkang Luo
Affiliation:1. College of Bioscience and Engineering, Hebei University of Economics and Business, Shijiazhuang, P.R. China;2. Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, P.R. China
Abstract:
Keywords:
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