Application of the mixture design for optimum antimicrobial activity: Combined treatment of Syzygium aromaticum,Cinnamomum zeylanicum,Myrtus communis,and Lavandula stoechas essential oils against Escherichia coli |
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| Authors: | Hanen Falleh Mariem Ben Jemaa Kais Djebali Salma Abid Mariem Saada Riadh Ksouri |
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| Affiliation: | 1. Laboratory of Aromatic and Medicinal Plants, Biotechnology Center of Borj-Cédria, Hammam-Lif, Tunisia;2. Unit for Support Research and Technological Transfer, Biotechnology Center of Borj-Cédria, Hammam-Lif, Tunisia |
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