|
|||||
|
|
Healthy brown rice-based extrudates containing straw mushrooms: Effect of feed moisture and mushroom powder contents |
|
| Authors: | Benjarat Tepsongkroh Kamolwan Jangchud Anuvat Jangchud Chulaluck Charunuch Witoon Prinyawiwatkul |
| Affiliation: | 1. Department of Product Development, Faculty of Agro-Industry, Kasetsart University, Bangkok, Thailand;2. Institute of Food Research and Product Development, Kasetsart University, Bangkok, Thailand;3. School of Nutrition and Food Sciences, Agricultural Center, Louisiana State University, Baton Rouge, Louisiana |
| Abstract: | |
| Keywords: | |