Assessment of the Suitability of Pitanga Leaf Extract as a Natural Antioxidant for Enhancing Canola Oil Stability: Monitoring Lipid Oxidation Parameters |
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| Authors: | Fl via C. Vargas,Belen G mez,Amin Mousavi Khaneghah,Isabella Strozzi,Mohsen Gavahian,Francisco J. Barba,Paulo Jos do Amaral Sobral,Jose M. Lorenzo |
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| Affiliation: | Flávia C. Vargas,Belen Gómez,Amin Mousavi Khaneghah,Isabella Strozzi,Mohsen Gavahian,Francisco J. Barba,Paulo José do Amaral Sobral,Jose M. Lorenzo |
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| Abstract: | |
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| Keywords: | antioxidant capacity canola oil lipid oxidation phenolic compounds pitanga leaf extract |
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