| 基于电子舌和电子鼻技术的茶树花保健鲜啤酒辨识分析 |
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| 引用本文： | 陈岭,张星海,周晓红,虞培力.基于电子舌和电子鼻技术的茶树花保健鲜啤酒辨识分析[J].浙江化工,2014(5):45-49. |
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| 作者姓名： | 陈岭 张星海 周晓红 虞培力 |
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| 作者单位： | 浙江经贸职业技术学院应用工程系;浙江大学茶学系 |
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| 基金项目： | 浙江省教育厅2013年度科研计划项目(Y201328520) |
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| 摘 要： | 应用电子舌与电子鼻技术对茶树花保健鲜啤酒与其他5种啤酒样品进行检测，所得数据用主成分分析方法（PCA）进行分析比较。研究表明，电子舌和电子鼻技术能够将茶树花保健鲜啤酒与其它五种啤酒样品进行很好的区分，说明茶树花鲜啤酒具有与众不同的口感与风味。
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| 关 键 词： | 茶树花 啤酒 电子舌 电子鼻 主成分分析 |
Discrimination Analysis of Tea Flower Fresh Beer by Electronic Tongue and Electronic Nose Technique |
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| CHEN Ling;ZHANG Xing-hai;ZHOU Xiao-hong;YU Pei-li.Discrimination Analysis of Tea Flower Fresh Beer by Electronic Tongue and Electronic Nose Technique[J].Zhejiang Chemical Industry,2014(5):45-49. |
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| Authors: | CHEN Ling;ZHANG Xing-hai;ZHOU Xiao-hong;YU Pei-li |
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| Affiliation: | CHEN Ling;ZHANG Xing-hai;ZHOU Xiao-hong;YU Pei-li;Zhejiang Economic & Trade Polytechnic;Department of tea,Zhejiang University; |
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| Abstract: | Health-care tea flower fresh beer and other five different beer samples were evaluated using electronic tongue and electronic nose technique. The acquired data were analyzed by principal component analysis （PCA）. Results demonstrate that electronic tongue and electronic nose technique were very effective in discriminating health-care tea flower fresh beer with other five different beer samples, which means tea flower fresh beer has a different taste and flavor. |
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| Keywords: | tea flower beer electronic tongue electronic nose PCA |
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