首页 | 本学科首页   官方微博 | 高级检索  
     


The in vitro and in vivo effects of yerba mate (Ilex paraguariensis) extract on adipogenesis
Authors:Demétrius Paiva Arçari  Juliana Carvalho Santos  Alessandra Gambero  Marcelo Lima Ribeiro
Affiliation:1. Unidade Integrada de Farmacologia e Gastroenterologia, Universidade São Francisco, Bragança Paulista, SP, Brazil;2. Programa de Pós Graduação em Genética e Biologia Molecular, UNICAMP, Campinas, SP, Brazil
Abstract:The aim of this study was to evaluate the effects of yerba mate extract and its principal bioactive compounds on adipogenesis. The anti-adipogenic effects of yerba mate, chlorogenic acid, quercetin and rutin were evaluated in 3T3-L1 cells using a PCR array. The results obtained in vitro were validated in vivo in a high-fat diet-induced model of obesity. The in vitro and in vivo results demonstrated that yerba mate extract down-regulated the expression of genes that regulate adipogenesis, such as Creb-1and C/EBPα, and the extract up-regulated the expression of genes related to the inhibition of adipogenesis, including Dlk1, Gata2, Gata3, Klf2, Lrp5, Pparγ2, Sfrp1, Tcf7l2, Wnt10b, and Wnt3a. In summary, it was demonstrated that yerba mate and its bioactive compounds regulate the expression of genes related to in vitro adipogenesis. Furthermore, yerba mate might regulate adipogenesis through the Wnt pathway.
Keywords:Yerba mate  Obesity  Gene expression  Wnt pathway
本文献已被 ScienceDirect 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号