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Sensory evaluation of boar loins: Trained assessors' olfactory acuity affects the perception of boar taint compounds
Authors:Lisa Meier-Dinkel,Ahmad Reza Sharifi,Ernst Tholen,Luc Frieden,Mark Bü  cking,Michael Wicke,Daniel Mö  rlein
Affiliation:1. Department of Animal Sciences, University of Göttingen, D-37075 Göttingen, Germany;2. Institute of Animal Science, Animal Breeding and Husbandry Group, University of Bonn, D-53115 Bonn, Germany;3. Fraunhofer Institute for Molecular Biology and Applied Ecology IME, D-57392 Schmallenberg, Germany
Abstract:
Keywords:Sensory analysis   Triangle test   Androstenone sensitivity   Detection threshold   Entire male production
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