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Sensory evaluation of boar loins: Trained assessors' olfactory acuity affects the perception of boar taint compounds
Authors:Lisa Meier-Dinkel  Ahmad Reza Sharifi  Ernst Tholen  Luc Frieden  Mark Bücking  Michael Wicke  Daniel Mörlein
Affiliation:1. Department of Animal Sciences, University of Göttingen, D-37075 Göttingen, Germany;2. Institute of Animal Science, Animal Breeding and Husbandry Group, University of Bonn, D-53115 Bonn, Germany;3. Fraunhofer Institute for Molecular Biology and Applied Ecology IME, D-57392 Schmallenberg, Germany
Abstract:
Keywords:Sensory analysis  Triangle test  Androstenone sensitivity  Detection threshold  Entire male production
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