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Pasting Behaviors of Starch and Protein in Soy Flour‐Enriched Composite Flours on Quality of Biscuits |
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| Authors: | Karuthapandian Devi Sundaramoorthy Haripriya |
| Affiliation: | Department of Food Science and Technology, Pondicherry Central University, Puducherry 605 014, India |
| Abstract: | |
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