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A Generic Method for Determining Moisture Sorption Isotherms of Cereal Grains and Legumes Using Artificial Neural Networks
Authors:Majdi Al‐Mahasneh  Fahad Alkoaik  Ahmed Khalil  Ahmad Al‐Mahasneh  Ahmed El‐Waziry  Ronnel Fulleros  Taha Rababah
Affiliation:1. Department of Agricultural Engineering, King Saud University, , Riyadh, Saudi Arabia;2. Department of Mechanical Engineering, Jordan University of Science and Technology, , Irbid, Jordan;3. Department of Animal Production, College of Food and Agricultural Sciences, King Saud University, , Riyadh, Saudi Arabia;4. Department of Nutrition and Food Technology, Jordan University of Science and Technology, , Irbid, Jordan
Abstract:
Keywords:
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