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Total Phenol,Antioxidant Activity,Flavonoids, Anthocyanins and Color of Honey as Affected by Floral Origin Found in the Arid and Semiarid Mediterranean Areas
Authors:Taha M. Rababah  Mohamad Al‐Omoush  Susan Brewer  Mohammad Alhamad  Wade Yang  Mohammad Alrababah  Abd Al‐Majeed Al‐Ghzawi  Muhammad Al‐ u'datt  Khalil Ereifej  Fawzi Alsheyab  Ranya Esoh  Ali Almajwal
Affiliation:1. Faculty of Agriculture, Jordan University of Science and Technology, , Irbid, 22110 Jordan;2. Department of Food Science and Human Nutrition, University of Illinois at Urbana‐Champaign, , Urbana, IL, USA;3. Food Science and Human Nutrition Department, University of Florida, , Gainesville, FL, USA;4. Faculty of Science and Arts, Jordan University of Science and Technology, , Irbid, Jordan;5. Department of Community Health Sciences, College of Applied Medical Sciences, , King Saud University, Riyadh, Saudi Arabia
Abstract:
Keywords:
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