Profiling selected phytochemicals and nutrients in different tissues of the multipurpose tree Moringa oleifera L., grown in Ghana |
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Authors: | Newton K Amaglo Richard N Bennett Rosario B Lo Curto Eduardo AS Rosa Vincenzo Lo Turco Angela Giuffrida Alberto Lo Curto Francesco Crea Gladys M Timpo |
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Affiliation: | 1. Kwame Nkrumah University of Science and Technology (KNUST), Kumasi, Ghana;2. CITAB-Departamento de Fitotecnia e Engenharia Rural, Edificio Ciências Agrárias, Universidade de Trás-os-Montes e Alto Douro (UTAD), Apartado 1013, 5001-801 Vila Real, Portugal;3. Department of Food and Environmental Sciences, University of Messina, Salita Sperone, 31, 98166 Messina, Italy;4. Department of Inorganic Chemistry, Analytical Chemistry and Physical Chemistry, University of Messina, Salita Sperone, 31, 98166 Messina, Italy |
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Abstract: | The purpose of this new study was to determine the types and levels of major phytochemicals (non-nutrients) and nutrients in the different tissues from vegetative and flowering Moringa oleifera L. an important multipurpose crop. Rhamnose and acetyl-rhamnose-substituted glucosinolates were found in all of the M. oleifera tissues with different profiles depending on the tissue. In addition the tissues of M. oleifera had a relatively complex flavonoid profile consisting of glucosides, rutinosides, malonylglucosides and traces of acetylglucosides of kaempferol, quercetin and isorhamnetin. Fatty acid profiling of the different tissues showed that leaves were rich in palmitic (16:0) and linolenic (18:3) acid whereas seeds were predominated by oleic acid (18:1). Roots were rich in palmitic and oleic acid, whereas stems and twigs predominately contained palmitic acid. Potassium, magnesium and calcium were the predominant minerals in all of the tissues. Low levels of selenium were detected only in whole seeds. |
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Keywords: | Moringaceae Horseradish tree Moringa pterygosperma Developmental changes Bioactives |
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