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Flavour profiling of ‘Marion’ and thornless blackberries by instrumental and sensory analysis |
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| Authors: | XF Du A Kurnianta M McDaniel CE Finn MC Qian |
| Affiliation: | 1. Department of Food Science and Technology, Oregon State University, Corvallis, OR 97331, USA;2. US Department of Agriculture, Agricultural Research Service, Horticultural Crops Research Laboratory, Corvallis, OR 97330, USA |
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