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Effects of Fat Polymorphic Transformation and Nonfat Particle Size Distribution on the Surface Changes of Untempered Model Chocolate,Based on Solid Cocoa Mass |
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| Authors: | Huanhuan Zhao Ashley K. Young Bryony J. James |
| Affiliation: | Dept. of Chemical and Materials Engineering, Univ. of Auckland, Auckland 1142, New Zealand |
| Abstract: | |
| Keywords: | bloom mechanism particle size effect polymorphic transformation surface microstructure untempered chocolate |