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Sodium Threshold in Model Reduced and Low Fat Oil‐in‐Water Emulsion Systems |
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| Authors: | Ginnefer O. Cox Soo‐Yeun Lee |
| Affiliation: | 1. Univ. of Illinois, Urbana, Ill. 61801, U.S.A;2. Univ. of Georgia, Athens, Ga. 30602, U.S.A |
| Abstract: | |
| Keywords: | emulsion fat R‐index sodium threshold |