首页 | 本学科首页   官方微博 | 高级检索  
     


Active Chicken Meat Packaging Based on Polylactide Films and Bimetallic Ag–Cu Nanoparticles and Essential Oil
Authors:Jasim Ahmed  Yasir Ali Arfat  Anibal Bher  Mehrajfatema Mulla  Harsha Jacob  Rafael Auras
Affiliation:1. Food and Nutrition Program, Environment & Life Sciences Research Center, Kuwait Inst. for Scientific Research, Safat, Kuwait;2. The School of Packaging, Michigan State Univ., East Lansing, Mich., U.S.A;3. Inst. Sabato, UNSAM‐CNEA, San Martin, Buenos Aires, Argentina;4. Inst. de Materiales de Misiones (IMAM), CONICET‐UNaM, Posadas, Misiones, Argentina
Abstract:
Keywords:cinnamon essential oil  compression‐molding  complex viscosity  nanocomposite  polylactide
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号