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金钱草清除自由基活性及其成分研究
引用本文:黄海兰,徐波,段春生. 金钱草清除自由基活性及其成分研究[J]. 食品科学, 2006, 27(10): 183-188
作者姓名:黄海兰  徐波  段春生
作者单位:青岛大学师范学院化学系
摘    要:用2:1的甲醇:氯仿超声提取金钱草成分,并用石油醚、乙酸乙酯和正丁醇依次进行萃取,利用DPPH法、邻二氮菲-Fe2+氧化法和AP-TEMED法进行清除自由基活性实验,同时与合成抗氧化剂BHT进行对照。结果显示乙酸乙酯提取物(EAF)具有最高的清除自由基活性,大于人工合成抗氧化剂BHT。利用硅胶,RP-18和SephadexLH-20对其进行活性追踪分离,得到3种纯的清除自由基活性成分。利用1D、2DNMR和ESI-MS对其结构进行鉴定。结果显示为槲皮素、槲皮素-3-o-葡萄糖甙和山奈酚-3-o-葡萄糖甙。活性大小顺序为槲皮素>槲皮素-3-o-葡萄糖甙>山奈酚-3-o-葡萄糖甙>EAF>BHT。含酚羟基化合物的清除自由基活性与其结构密切相关。活性大小主要取决于酚羟基的数目。

关 键 词:天然抗氧化剂   金钱草   清除自由基活性   活性成分  
文章编号:1002-6630(2006)10-0183-06
收稿时间:2006-08-16
修稿时间:2006-08-16

Free Radical Scavenging Activities and Principals of Lysimachia christinae Hance
HUANG Hai-lan,XU Bo,DUAN Chun-Sheng. Free Radical Scavenging Activities and Principals of Lysimachia christinae Hance[J]. Food Science, 2006, 27(10): 183-188
Authors:HUANG Hai-lan  XU Bo  DUAN Chun-Sheng
Affiliation:Department of Chemistry, Teacher’s College, Qingdao University, Qingdao 266071, China
Abstract:Lysimachia christinae Hance(LCH) was extracted with methanol:chloroform(2:1) in a ultrasonator, and the extraction was then partitioned with petroleum ether, EtOAc and BuOH successively. Free radical scavenging activity (FRSA) of the extractions was evaluated by using DPPH radical scavenging assay, the 1,10-phenanthroline-Fe2+ oxidative and the AP-TEMED assays, and compared with that of BHT. The EAF (ethyl acetate-soluble fraction) exhibited the highest FRSA, which was greater than that of BHT. Furthermore, bioactivity-guided chromatographic fractionation was conducted by repeated column chromatography over a silica gel, RP-18, and Sephadex LH-20 to obtain three pure antiradical compounds. Their structures were determined by interpretation of the 1D and 2D NMR, as well as mass spectral data. The result demonstrated that quercetin, quercetin 3-O-β-D-glucopyranoside, and kaempferol 3-O-β-D-glucopyranoside were the major antiradical constituents in LCH.The FRSA of the compounds decreased in the following order: quercetin>quercetin 3-O-β-D-glucopyranosid>kaempferol 3-O-β-D-glucopyranoside>EAF>BHT. The FRSA of phenolic compounds is correlated to their chemical structures. In general, the FRSA of phenolics depends mainly on the number of hydrogen-donating hydroxyl groups on the aromatic ring of the phenolic molecules.
Keywords:natural antioxidant Lysimachia christinae Hance free radical scavenging activity   antiradical constituent
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