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葡萄籽原花青素对秀丽隐杆线虫抗衰老的影响
引用本文:王艳菊, 马建伟, 王曦茁, 周方, 张柏林, 汪来发. 葡萄籽原花青素对秀丽隐杆线虫抗衰老的影响[J]. 食品工业科技, 2014, (20): 369-373. DOI: 10.13386/j.issn1002-0306.2014.20.073
作者姓名:王艳菊  马建伟  王曦茁  周方  张柏林  汪来发
作者单位:北京林业大学生物科学与技术学院;中国林业科学研究院森林生态环境与保护研究所国家林业局森林保护学重点实验室
摘    要:以秀丽隐杆线虫作为模型,研究了葡萄籽原花青素(grape seed procyanidins,GSP)对线虫寿命、生殖能力和运动能力的影响,进行了热应激和氧化应激实验,探讨了原花青素影响线虫衰老的方式。结果表明:当原花青素浓度分别为100、200、300μg/mL时,与对照组相比,采用200μg/mL原花青素喂养秀丽隐杆线虫,线虫的平均寿命延长了25.7%(p<0.01),最大寿命延长了24.0%(p<0.01),线虫的运动能力增强,平均每天每分钟爬过的峰数延长了13.2%(p<0.05),可以作为喂养秀丽隐杆线虫的最佳剂量。与对照组相比,采用200μg/mL原花青素饲喂线虫,线虫的产卵高峰期延迟,但对产卵量总数和孵化率无显著影响;热应激胁迫中,线虫的平均生存时间显著延长了27.3%(p<0.01);氧化应激胁迫中,线虫的平均生存时间延长了11.2%(p<0.05)。结论:饲喂葡萄籽原花青素可以改善线虫的平均寿命,且主要是通过提高线虫的压力应激能力来延缓秀丽隐杆线虫的衰老。 

关 键 词:衰老  原花青素  秀丽隐杆线虫
收稿时间:2014-01-06

Potential anti-aging effects of grape seed procyanidins on Caenorhabditis elegans
WANG Yan-ju, MA Jian-wei, WANG Xi-zhuo, ZHOU Fang, ZHANG Bo-lin, WANG Lai-fa. Potential anti-aging effects of grape seed procyanidins on Caenorhabditis elegans[J]. Science and Technology of Food Industry, 2014, (20): 369-373. DOI: 10.13386/j.issn1002-0306.2014.20.073
Authors:WANG Yan-ju  MA Jian-wei  WANG Xi-zhuo  ZHOU Fang  ZHANG Bo-lin  WANG Lai-fa
Affiliation:1.College of Biological Sciences and Technology, Beijing Forestry University;2.Research Institute of Forest Ecology, Environment and Protection, Chinese Academy of Forestry, Key Laboratory of Forest Protection, State Forestry Administration
Abstract:Caenorhabditis elegans was used as a lifespan model to evaluate the anti-aging potential of grape seed procyanidins (GSP) . The tolerance of C. elegans and paraquat-induced oxidization in NGM medium containing GSP (100, 200, 300μg/mL, respectively) were tested. Compared with the controls, feeding of 200μg·mL-1GSP to C. elegans improved significantly the life span of the nematodes. The mean lifespan of C. elegans was lengthened by 25.7% (p <0.01) , and its maximum lifespan increased by 24.0% (p <0.01) . In addition, the nematodes showed a good movement ability, and their average daily number of peaks per minute were prolonged significantly by 13.2% (p<0.05) . Compared to the controls, feeding nematodes of 200μg/mL GSP to C. elegans caused the nematode's fecundity to postpone 1 day, although their total mean fecundity and hatchability had no significant differences from those of the controls. In the presence of 20μg/mL GSP, the mean survival time of C. elegans was lifted by 27.3% for thermo-tolerance (p<0.01) and 11.2% (p<0.05) for paraquat-induced oxidization, respectively. Apparently, consumption of grape seed procyanidins prolonged the average lifespan of the nematodes mainly because C. elegans improved its tolerance towards stress conditions which caused aging.
Keywords:aging  procyanidins  Caenorhabditis elegans
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