| Affiliation: | a Department of Agricultural Machinery Engineering, Faculty of Agricultural Engineering & Technology, University of Tehran, Karaj, Islamic Republic of Iran;b Department of Inorganic Chemistry, E.T.S. Ingenieros Industriales, University of Valladolid, P° del Cauce s/n, 47011 Valladolid, Spain;c Grupo de Investigación en Sistemas Sensoriales, Universidad de Extremadura, Av. Elvas s/n 06006, Badajoz, Spain;d Department of Food Science and Engineering, Faculty of Agricultural Engineering & Technology, University of Tehran, Karaj, Islamic Republic of Iran |
