| 几种不同大小啤酒酵母菌株的性能比较 |
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| 引用本文： | 单斌,赵鹏,董建军,贾士儒.几种不同大小啤酒酵母菌株的性能比较[J].啤酒科技,2004(1):24-25. |
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| 作者姓名： | 单斌 赵鹏 董建军 贾士儒 |
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| 作者单位： | 天津科技大学生化工程研究室,300222 |
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| 摘 要： | 对六株啤酒酵母的大小、生理特性及发酵性能进行测定和比较，进行了实验室小型发酵试验，以期找出啤酒酵母个体大小与其性能之间的关系。
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| 关 键 词： | 啤酒酵母 生理特性 发酵性能 性能比较 个体大小 |
| 修稿时间： | 2003年10月14 |
Comparison of Several Different Size Yeast Strains Used in Beer Fermentation |
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| Shan Bin,Zhao Peng,Dong Jianjun,Jia Zhiru.Comparison of Several Different Size Yeast Strains Used in Beer Fermentation[J].Beer Science and Technology,2004(1):24-25. |
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| Authors: | Shan Bin Zhao Peng Dong Jianjun Jia Zhiru |
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| Abstract: | six brewer's yeasts(saccharomyces uvarum)have been induced.Their size,physiological and fermentation properties were determined and studied,and their small-volume fermentation tests in laboratory have been done.We want to find the relation between yeast size and their property. |
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| Keywords: | Saccharomyces uvarum size property |
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