| 羊毛/大豆蛋白纤维交织花呢的开发 |
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| 引用本文： | 张弦,黄故,郝凤鸣. 羊毛/大豆蛋白纤维交织花呢的开发[J]. 毛纺科技, 2004, 0(1): 58-59 |
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| 作者姓名： | 张弦 黄故 郝凤鸣 |
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| 作者单位： | 西安工程科技学院,陕西,西安,710048;天津工业大学,天津,300160 |
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| 摘 要： | 介绍了用羊毛与大豆蛋白纤维交织生产花呢的工艺流程和纺纱、织造、后整理的技术要点 ,并对该产品进行物理指标的测试 ,服用性能较好 ,尤其是透水性和吸湿性具有明显的优势。
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| 关 键 词： | 羊毛 大豆蛋白纤维 花呢 |
| 文章编号： | 1003-1456(2004)01-0058-02 |
| 修稿时间： | 2003-10-20 |
Development of mixed fancy fabric from wool and soybean protein fiber |
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| ZHANG Xian,HUANG Gu,HAO Feng-ming. Development of mixed fancy fabric from wool and soybean protein fiber[J]. Wool Textile Journal, 2004, 0(1): 58-59 |
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| Authors: | ZHANG Xian HUANG Gu HAO Feng-ming |
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| Affiliation: | ZHANG Xian~1,HUANG Gu~2,HAO Feng-ming~1 |
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| Abstract: | The paper presents the process line and technical keys of the fancy fabric mixed by wool and soybean protein fiber.The fabric physical properties are measured,and the result is that the wearability is good,especially the excellent water permeability and absorbent quality. |
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| Keywords: | wool soybean protein fiber fancy fabric |
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