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果脯生产废水的"厌氧生化+接触氧化+沉淀"处理工艺
引用本文:金玉涛,杨利锋,尹晓峰.果脯生产废水的"厌氧生化+接触氧化+沉淀"处理工艺[J].水资源保护,2011,27(3):80-82.
作者姓名:金玉涛  杨利锋  尹晓峰
作者单位:1. 邯郸钢铁集团邯宝公司能源中心,河北邯郸,056003
2. 中国船舶重工集团公司第七一八研究所,河北邯郸,056027
摘    要:采用"厌氧生化+接触氧化+沉淀"工艺处理某果脯厂的生产废水,排放量为40m3/d.运行结果表明,该工艺处理出水水质达到GB 18918-2002<城镇污水处理厂污染物排放标准>一级标准.

关 键 词:厌氧生化  接触氧化  果脯生产废水
修稿时间:2011/5/27 0:00:00

Engineering practice of treating wastewater of preserved fruit production by anaerobic biological process/contact oxidation process
JIN Yu-tao,YANG Li-feng,YIN Xiao-feng.Engineering practice of treating wastewater of preserved fruit production by anaerobic biological process/contact oxidation process[J].Water Resources Protection,2011,27(3):80-82.
Authors:JIN Yu-tao  YANG Li-feng  YIN Xiao-feng
Affiliation:1.Energy Center of Hanbao Iron and Steel Company,Handan Iron and Steel Group Limited Company,Handan 056003,China;2.The 718th Research Institute,China Shipbuilding Industry Corporation,Handan 056027,China)
Abstract:The Anaerobic biological process/Contact oxidation process/Sedimentation was adopted to treat wastewater of preserved fruit production.The design treatment capacity is 40 m3/d.The operation results showed that the water quality of effluent could meet the criteria specified in the Discharge Standard of Pollutants for Municipal Wastewater Treatment Plant(GB 18918-2002).
Keywords:anaerobic biological process  contact oxidation process  wastewater of preserved fruit production
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