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Potential Applications of Carbohydrases Immobilization in the Food Industry |
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| Authors: | Fabiano Jares Contesini Joelise de Alencar Figueira Haroldo Yukio Kawaguti Pedro Carlos de Barros Fernandes Patrícia de Oliveira Carvalho Maria da Gra?a Nascimento Hélia Harumi Sato |
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