| 低聚半乳糖分离纯化研究进展 |
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| 引用本文： | 李素岳,张鸣明,严晓娟,宋勇强,洪 霞,牛 犇,胡先望,梁 宁.低聚半乳糖分离纯化研究进展[J].中国酿造,2015,34(11):6. |
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| 作者姓名： | 李素岳 张鸣明 严晓娟 宋勇强 洪 霞 牛 犇 胡先望 梁 宁 |
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| 作者单位： | 1.甘肃省商业科技研究所，甘肃兰州730010；
2.甘肃省商业科技研究所甘肃省动物源性制品安全分析与检测技术重点实验室，甘肃兰州730010 |
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| 基金项目： | 甘肃省技术研究与开发专项计划项目（1004TCYA041）；甘肃省重点实验室建设计划项目（1309RTSA025） |
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| 摘 要： | 低聚半乳糖（GOS）是一种功能性低聚糖，因其具有独特的理化性质及生理功能，被广泛地应用于食品、医药等领域，市场前景十分广阔。该文综述了低聚半乳糖的性质及制备方法，对其分离纯化方法进行重点介绍，最后对高纯度的GOS的制备进行了展望。
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| 关 键 词： | 低聚半乳糖 &beta -半乳糖苷酶 分离纯化 |
Research progress on separation and purification of galactooligosaccharides |
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| LI Suyue,ZHANG Mingming,YAN Xiaojuan,SONG Yongqiang,HONG Xia,NIU Ben,HU Xianwang,LIANG Ning.Research progress on separation and purification of galactooligosaccharides[J].China Brewing,2015,34(11):6. |
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| Authors: | LI Suyue ZHANG Mingming YAN Xiaojuan SONG Yongqiang HONG Xia NIU Ben HU Xianwang LIANG Ning |
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| Affiliation: | 1.Gansu Institute of Business & Technology, Lanzhou 730010, China; 2.Key Laboratory of Animal Products Safety Analysis and
Detection Technology in Gansu Province, Gansu Institute of Business & Technology, Lanzhou 730010,China |
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| Abstract: | As a kind of functional oligosaccharide, galactooligosaccharides (GOS) has the unique physical and chemical properties and physiological functions, and it is widely applied to food, medicine and other fields which has very vast market prospect. The properties and preparation method of GOS were reviewed, and the separation and purification methods of GOS were mainly introduced. Finally, the preparation of high purity GOS was put forward. |
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| Keywords: | galactooligosaccharides β-galactosidase separation and purification |
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