| 尽快制定《畜禽屠宰法》确保肉品安全 |
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| 引用本文： | 朱德修. 尽快制定《畜禽屠宰法》确保肉品安全[J]. 肉类研究, 2003, 17(3): 3-4. DOI: 10.7506/rlyj1001-8123-200303001 |
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| 作者姓名： | 朱德修 |
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| 作者单位： | 山东省食品公司,济南,250013 |
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| 摘 要： | 指出了<生猪屠宰管理条例>的作用和缺陷,强调尽快制定<畜禽屠宰法>的必要性和紧迫性.
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| 关 键 词： | 生猪屠宰管理条例 畜禽屠宰法 |
The Constiution of Law on Animal Slaughtering Ensures the Meat Safety |
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| Zhu Dexiu. The Constiution of Law on Animal Slaughtering Ensures the Meat Safety[J]. Meat Research, 2003, 17(3): 3-4. DOI: 10.7506/rlyj1001-8123-200303001 |
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| Authors: | Zhu Dexiu |
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| Abstract: | The function and deficiency of the Ordinance on Pig Slaughtering Management is indicated,meanwhile,the necessity and emergency of constituting the Law on Animal Slaughtering as soon as possible are stressed. |
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| Keywords: | ordinance on pig slaughtering management law on animal slaughtering. |
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