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Evaluation of antioxidant and antibacterial properties of extracts from Trollius chinensis Bunge |
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| Authors: | Jun Lu Pei-zhen Qin Xue Han Yan-ping Wang Zhong-hai Li |
| Affiliation: | 1. College of Food Science and Engineering, Central South University of Forestry and Technology, No. 498 Shaoshan South Road, Changsha, 410004, People’s Republic of China 2. National Engineering Laboratory of Rice and By-products Deep Processing, Central South University of Forestry and Technology, Changsha, 410004, People’s Republic of China |
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