首页 | 本学科首页   官方微博 | 高级检索  
     


Short communication: Effects of a monensin premix on milk fatty acid content during subacute ruminal acidosis in dairy cows
Authors:Mutsvangwa T  Kramer J K G  Blackadar C B  Duffield T F  Bagg R  Dick P  Vessie G  McBride B W
Affiliation:Department of Animal and Poultry Science, University of Guelph, Guelph, ON, Canada N1G 2W1.
Abstract:The effects of a monensin premix on milk fatty acid content during grain-induced subacute ruminal acidosis (SARA) in Holstein cows receiving a total mixed ration was investigated. Six multiparous, rumen-fistulated Holstein cows were used in a two-treatment, two-period crossover design with 6-wk periods. Experimental treatments were either a monensin premix or a placebo premix. At the beginning of wk 4, SARA was induced in experimental cows for a 10-d period using a grain challenge model. The administration of a monensin premix elevated milk fat proportion of total short-chain saturated fatty acids (sum of C4 to C15). Milk fat proportions of conjugated linoleic acid isomers were unaffected. Linolenic acid (C18:3n3) proportion in milk fat of monensin-treated cows were lower when compared with placebo-treated cows during the SARA period. Results from this study indicate that dietary supplementation with monensin during SARA had little effect on milk fatty acid content.
Keywords:dairy cow   monensin   ruminal acidosis   milk fatty acids
本文献已被 ScienceDirect PubMed 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号