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Simultaneous Optimization of a Multi-response System by Desirability Function Analysis of Boondi-making: A Case Study |
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| Authors: | Ramasamy Ravi N.S. Susheelamma |
| Affiliation: | The authors Ravi and Susheelamma are with Dept. of Sensory Science, Central Food Technological Research Inst., Mysore - 570 020, India. Direct inquiries to author Ravi (E-mail: ). |
| Abstract: | |
| Keywords: | DFA chickpea boondi sensory PCA |