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Effect of UV‐vis irradiation of must on Cabernet Franc and Xarel·lo wines chemical quality |
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| Authors: | Víctor Falguera Maria Forns Albert Ibarz |
| Affiliation: | Food Technology Department, University of Lleida, 25198 Lleida, Spain |
| Abstract: | |
| Keywords: | Must polyphenol oxidase ultraviolet irradiation vinification wine |