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Modification of Loblolly Pine Chips with Ceriporiopsis subvermispora Part 2: Kraft Pulping of Treated Chips
Authors:Laura L. Villalba  Leland R. Schroeder
Affiliation:Paper and Bioprocess Engineering Faculty, College of Environmental Science and Forestry , State University of New York , Syracuse, New York, USA
Abstract:Abstract

Loblolly pine (Pinus taeda) chips treated with Ceriporiopsis subvermispora for two or four weeks were pulped with different combinations of kraft pulping conditions to obtain a better understanding of the interaction between the fungal action and the pulping variables. Two different levels of effective alkali (18 or 22%), two times at maximum Tmax (60 or 90 min), 22% sulfidity, and a Tmax of 170°C, were used. The best delignification without adversely affecting pulp viscosity was found in pulps made from chips treated with the fungus for 2 weeks and at the mildest pulping conditions. At all pulping conditions there was a substantial decrease in the amount of rejects with 2 weeks of fungal treatment. Pulps from fungally‐treated chips refined more easily than the control pulp and strength properties of pulps of fungally‐treated chips were superior to those of the control pulp.
Keywords:Ceriporiopsis subvermispora  white‐rot fungus  loblolly pine  kraft pulping  kappa number  lignin  carbohydrates  viscosity  refining  strength properties
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