| Affiliation: | 1. Department of Food Engineering, State University of Ponta Grossa, Ponta Grossa, Brazil;2. Graduation School of Food Science and Technology, State University of Ponta Grossa, Ponta Grossa, Brazil;3. Department of Nutritional Science and Food Safety, Faculty of Applied Biosciences, Tokyo University of Agriculture, Tokyo, Japan;4. Department of Food Science, Faculty of Food Engineering, University of Campinas, Campinas, Brazil;5. Faculty of Nutrition, Federal University of Alfenas, Alfenas, Brazil |
