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Antibiotic resistance and biofilm formation ability of Salmonella serotypes isolated from beef,mutton, and meat contact surfaces at retail
Authors:Leila Manafi  Javad Aliakbarlu  Habib Dastmalchi Saei
Affiliation:1. Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran;2. Department of Microbiology, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran
Abstract:
Keywords:antibiotic resistance  biofilm  beef  mutton  surfaces  Salmonella
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