| 发达国家减盐行动的成功经验与启示 |
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| 引用本文： | 徐建伟,徐海泉,马冠生. 发达国家减盐行动的成功经验与启示[J]. 中国食物与营养, 2012, 18(10): 75-78 |
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| 作者姓名： | 徐建伟 徐海泉 马冠生 |
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| 作者单位： | 1. 中国疾病预防控制中心慢性非传染性疾病预防控制中心,北京,100050
2. 中国疾病预防控制中心营养与食品安全所,北京,100050 |
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| 摘 要： | 过量的食盐(钠)摄入量是国际公认的高血压发病主要危险因素之一。WHO逐渐重视减盐工作,一些发达国家陆续开展了减盐策略与行动,为世界各国提供了许多经验参考与借鉴。本文分析了国际减盐行动的策略和行动的成功经验,为我国开展减盐行动提供政策建议。
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| 关 键 词： | 减盐 高血压 政策 |
Successful Experiences and Indications of the International Salt Reduction Actions |
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| XU Jian-wei,XU Hai-quan,MA Guan-sheng. Successful Experiences and Indications of the International Salt Reduction Actions[J]. Food and Nutrition in China, 2012, 18(10): 75-78 |
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| Authors: | XU Jian-wei XU Hai-quan MA Guan-sheng |
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| Affiliation: | 2 ( 1 National Center for Chronic and Non-commnaicable Disease Control and Prevention Chinese Center for Disease Control and Prevention, Beijing 100050, China; 2 Institute of Nntrition and Food Safety, Chinese Center for Disease Control and Prevention, Beijing 100050, China) |
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| Abstract: | Excessive intake of salt （sodium） is internationally recognized as major risk factors of hypertension. WHO increasingly em- phasises on salt reduction work, and some developed countries are carrying out the salt reduction strategy and actions, and have provided a lot of experience information and reference for countries in the world. This paper analyzed the successful experience of international salt re- duction action strategies and actions to provide policy recommendations for China to carry out the action of salt reduction. |
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| Keywords: | salt reduction hypertension policy |
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