木糖醇叶黄素固体饮料的研制

以木糖醇、叶黄素为主要原料,经粉碎混合、造粒、整粒、干燥包袋等工艺制成木糖醇叶黄素固体饮料,确定产品的最佳工艺配方为木糖醇的添加量为76%,叶黄素的添加量为10%,甜菊糖的添加量为1%,维生素C的添加量为10%,香精的添加量为0.5%,粘合剂麦芽糖醇浆的添加量为2.5%。其产品的外观呈松散颗粒状,大小均匀一致,溶化后溶液呈透明的黄色,即冲即饮,具有携带、运输方便的优点,具有非常好的市场发展前景。

Preparation of Xylitol-Lutein Solid Beverage

Xylitol-lutein solid beverage was made through crushing, mixing, granulating, drying processes, and packaging with xylitol and lutein as the main raw materials. The optimum formula as follows： xylitol is 76%; lutein is 10%; stevioside is 1%; vitamin C is 10%; essence is 0.5%; and adhesive maltitol syrup is 2.5%; The product has the appearance of a loose granular and of uniform size.The aqueous solution is bright yellow. It is a kind of instant drink with the advantages of convenient carrying and transportation and it has the very good market prospects.