| 食品安全风险交流国际经验及对我国的启示 |
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| 引用本文： | 马仁磊. 食品安全风险交流国际经验及对我国的启示[J]. 中国食物与营养, 2013, 19(3): 5-7 |
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| 作者姓名： | 马仁磊 |
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| 作者单位： | 南京农业大学经济管理学院,南京,210095 |
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| 基金项目： | 国家自科基金应急项目"我国食品安全监管策略研究"，江苏省高校哲学社会科学研究重大项目"江苏省食品安全风险与公共政策研究" |
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| 摘 要： | 风险交流在食品安全应急管理方面意义重大，本文通过对欧盟、美国、日本等区域或国家食品安全风险交流现状的总结和分析，联系我国实际，提出从政府积极引导、风险交流制度化、建立沟通渠道、强化知识普及和基础研究四个方面完善我国食品安全风险交流制度。
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| 关 键 词： | 风险交流 欧盟 美国 借鉴 |
International Experience in Food Safety Risk Communication and Its Reference to China |
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| MA Ren-lei. International Experience in Food Safety Risk Communication and Its Reference to China[J]. Food and Nutrition in China, 2013, 19(3): 5-7 |
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| Authors: | MA Ren-lei |
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| Affiliation: | MA Ren-lei ( College of Economics and Management, Nanfing Agricultural University, Nanjing 210095, China) |
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| Abstract: | The effect of risk communication on food safety emergency management is of great significance. This article made summary and analysis about the status quo of risk communication in European Union, the United States, Japan and other regionals or countries. At last, some recommendations were raised, such as actively guidance from government, risk communication institutionalized, establishing channels of communication, and strengthening literacy and basic research to improve food safety risk communication in China |
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| Keywords: | risk communication European Union United States reference |
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