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Variation in proanthocyanidin content and composition among commonly grown North American cranberry cultivars (Vaccinium macrocarpon) |
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| Authors: | Jessica L Carpenter Frank L Caruso Anuradha Tata Nicholi Vorsa Catherine C Neto |
| Affiliation: | 1. Department of Chemistry and Biochemistry, University of Massachusetts Dartmouth, , North Dartmouth, MA, 02747 USA;2. University of Massachusetts Cranberry Station, , East Wareham, MA, 02538 USA;3. Philip E. Marucci Center for Blueberry and Cranberry Research, Rutgers University, , Chatsworth, NJ, 08019 USA |
| Abstract: | |
| Keywords: | cranberry proanthocyanidins phenolics cultivars MALDI‐TOF MS |